{"id":333,"date":"2016-01-12T23:37:58","date_gmt":"2016-01-12T21:37:58","guid":{"rendered":"http:\/\/www.yuvaonline.com\/?p=333"},"modified":"2016-01-12T23:37:58","modified_gmt":"2016-01-12T21:37:58","slug":"sirken-boregi","status":"publish","type":"post","link":"http:\/\/www.yuvaonline.com\/?p=333","title":{"rendered":"Sirken B\u00f6re\u011fi"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\n

Sedef \u015eahin Usul\u00fc Sirken B\u00f6re\u011fi<\/b><\/p>\n<\/td>\n<\/tr>\n

\u0130\u00e7i<\/td>\n1 kg sirken, yoksa pancar yapra\u011f\u0131 ya da \u0131spanak<\/td>\ntemizle, topra\u011f\u0131 ve kumu temizleninceye kadar y\u0131ka, bir kenarda beklet.<\/td>\n<\/tr>\n
1 ka\u015f\u0131k tereya\u011f\u0131<\/td>\n\u00a0erit.<\/td>\n<\/tr>\n
200 g k\u0131yma<\/td>\ntereya\u011f\u0131nda k\u0131zart.<\/td>\n<\/tr>\n
2 so\u011fan<\/td>\nk\u00fcp \u015feklinde do\u011fra k\u0131ymaya katarak k\u0131zartmaya devam et.<\/td>\n<\/tr>\n
1 yumurta<\/td>\nk\u0131r\u0131p k\u0131ymaya ekleyerek pi\u015fir.<\/td>\n<\/tr>\n
 <\/td>\nSirkeni ya da di\u011fer sebzeyi ekleyerek kar\u0131\u015ft\u0131r, hafif\u00e7e soluncaya kadar ate\u015fin \u00fcst\u00fcnde \u00e7evir.<\/td>\n<\/tr>\n
Hamuru<\/td>\n400 g un
\nTuz
\nSu<\/td>\n		ile kat\u0131ca bir hamur yo\u011fur. Ufak yumaklar yap, \u00fczerine bez \u00f6rterek 10 dakika kadar dinlendir.<\/td>\n<\/tr>\n
 <\/td>\nYumaklar\u0131 oklavayla yuvarlak \u015fekilde a\u00e7.<\/td>\n<\/tr>\n
 <\/td>\nYar\u0131s\u0131na haz\u0131rlanm\u0131\u015f i\u00e7ten bir ka\u015f\u0131k koyarak di\u011fer yar\u0131s\u0131n\u0131 \u00fcst\u00fcne kapat. \u0130\u00e7inin akmamas\u0131 i\u00e7in kenarlar\u0131n\u0131 bast\u0131rarak yap\u0131\u015ft\u0131r.<\/td>\n<\/tr>\n
 <\/td>\nSacda veya f\u0131r\u0131nda pi\u015fir.<\/td>\n<\/tr>\n
 <\/td>\nS\u0131cakken \u00fcst\u00fcne tereya\u011f\u0131 s\u00fcrerek servis et.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Sedef \u015eahin Usul\u00fc Sirken B\u00f6re\u011fi \u0130\u00e7i 1 kg sirken, yoksa pancar yapra\u011f\u0131 ya da \u0131spanak temizle, topra\u011f\u0131 ve kumu temizleninceye kadar y\u0131ka, bir kenarda beklet. 1 ka\u015f\u0131k tereya\u011f\u0131 \u00a0erit. 200 g k\u0131yma tereya\u011f\u0131nda k\u0131zart. 2 so\u011fan k\u00fcp \u015feklinde do\u011fra k\u0131ymaya katarak k\u0131zartmaya devam et. 1 yumurta k\u0131r\u0131p k\u0131ymaya ekleyerek pi\u015fir. \u2026<\/p>\n

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